Sulfamic acid, also known as amidosulfonic acid, amidosulfuric acid,
aminosulfonic acid, and sulfamidic acid, is a molecular compound with the
formula H3NSO3. This colorless, water-soluble compound finds many applications.
Sulfamic acid melts at 205 °C before decomposing at higher temperatures to H2O,
SO3, SO2, and N2.
Sulfamic acid(CAS.NO:5329-14-6)
is mainly a precursor to sweet-tasting compounds. Reaction with cyclohexylamine
followed by addition of NaOH gives C6H11NHSO3Na, sodium cyclamate. Related
compounds are also sweeteners, see acesulfame potassium.
1. Application
1). Cleaning agent
Sulfamic acid is used as an acidic cleaning agent, sometimes pure or as a
component of proprietary mixtures, typically for metals and ceramics. It is
frequently used for removing rust and limescale, replacing the more volatile and
irritating hydrochloric acid, which is however cheaper. It is often a component
of household descaling agents, for example, Lime-A-Way Thick Gel contains up to
8% sulfamic acid and pH 2 - 2.2, or detergents used for removal of limescale.
When compared to most of the common strong mineral acids, sulfamic acid has
desirable water descaling properties, low volatility, low toxicity. It forms
water-soluble salts of calcium and ferric iron.
Importantly, sulfamic
acid is preferable to use in household in comparison to hydrochloric acid for
its intrinsic safety. If erroneously mixed with hypochlorite based products such
as bleach, it does not form chlorine gas, where the most common acids would; the
reaction (neutralization) with NH3, produces a salt as depicted in the section
above.
Its also finds applications in the industrial cleaning of dairy and
brew-house equipment. Although it is considered less corrosive than hydrochloric
acid, corrosion inhibitors are often added to commercial cleansers of which it
is a component. Some of its domestic use, e.g. Easy-Off, for descaling include
home coffee and espresso equipment and in denture cleaners.
2). Others Uses
Acid Cleaning
For descaling agent of:
Cooling towers (air conditioners)
Marine equipment (sea water
evaporators)
Water wells
Oil, gas Wells
Dairy equipment
(pipeline milkers, milk evaporators)
Brewery equipment
Sugar
evaporators
Pulp and paper equipment
Desalination equipment
General industrial equipment (boilers, condensers, heat exchangers,
evaporators, etc.)
Household equipment
Bleaching for Pulp
Sulfation and Sulfonation
Dyes and Pigments
Electroforming, Electroplating, and Electrorefining
pH
Adjustment
Curing Agent for Phenol, Melamine, and Urea Resin
In
Anodizing
For Manufacture of Bubbling Pipe Cleaner
3. Precaution For Safety Handling and Storage
Water solution of sulfamic acid shows strong acidity. It may cause eye burns,
irritation of nose, throat and skin. Avoid contact with eyes skin and clothing.
Avoid breathing dust. Wash thoroughly after handling.
Sulfamic acid is not flammable nor explosive itself. But when involved in a
fire it may release hazardous gases, such as SO2,SO3,NH3 .
To prevent absorption of moisture and possible caking, store in a cool dry
area. Do not expose to high temperature.
4. For Personal Health and Safety
Sulfamic
acid in solid form causes virtually no skin irritation, but its aqueous
solution may cause corrosive burns like mineral acids. When handling aqueous
sulfamic acid solutions, the same safety measures must be taken as dilute
sulfuric acid.
1).Handling
Avoid contact with skin or eyes. Cup-type, rubber or soft
plastic-framed goggles, protective clothing, and rubber gloves must be worn when
handling sulfamic acid either in crystalline or solution form. Avoid breathing
dust. Use adequate ventilation. Wash hands thoroughly after handling.
2).First Aid
In case of eye contact, immediately flush the eyes with
plenty of running water for at least 15 mins. and send the patient to a doctor
or hospital. For skin contact, wash the area with plenty of water.
3).Storage
Sulfamic acid is non-flammable and non-explosive and
requires no special safety measures during storage. To prevent from the
absorbition of moisture and possible caking, it should be stored in a cool, dry
place. Exposure to excessive temperature should be avoided.
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